Apple and Kiwi Fruit Bowl with Chia
Ingredients
Equipment
Method
- Start by preparing the fruit: Core the apple and slice it into thin wedges. Peel the kiwis and chop them into bite-sized pieces.
- In a mixing bowl, toss the apple slices and kiwis with lemon juice to prevent browning and enhance flavor.
- Add the chia seeds to the bowl and mix until the fruits are evenly coated.
- If desired, drizzle honey or maple syrup over the fruit and mix gently to combine.
- Transfer the fruit mixture into serving bowls or a large bowl.
- Chill the fruit bowl in the refrigerator for about 10 minutes before serving for a refreshing touch.
- Serve with optional garnishes like mint leaves or a sprinkle of granola, if desired.
Nutrition
Notes
If you're looking to boost the protein content, you could mix in a dollop of Greek yogurt.
This fruit bowl is best enjoyed fresh but can be stored in the refrigerator for up to a day if you leave out the chia seeds until ready to serve for the best texture.
Enjoy your healthy, fruity snack!