No-Bake Coffee Date Candy Bites with Yogurt Cream
Indulge in the delightful combination of coffee and sweetness with these No-Bake Coffee Date Candy Bites! Perfectly crafted for those moments when you want a quick and satisfying dessert, these candy bites are made from wholesome dates and infused with a rich coffee flavor. Finished off with a luscious yogurt cream, they are not only easy to prepare but also incredibly tasty. Feel free to experiment with different nuts or toppings for a personalized twist!
Ingredients
Equipment
Method
- Start by placing the pitted Medjool dates, raw almonds, walnuts, cocoa powder, instant coffee granules, maple syrup, and sea salt into a food processor.
- Pulse the ingredients together until they form a sticky, dough-like consistency. Be careful not to over-process; you want some texture from the nuts.
- Line a baking sheet with parchment paper.
- Scoop out about 1 tablespoon of the mixture and roll it into a ball. Place the ball onto the prepared baking sheet. Repeat until all the mixture is used, placing the bites about an inch apart.
- Refrigerate the candy bites for at least 30 minutes to set.
- While the bites are chilling, prepare the yogurt cream by mixing together yogurt and a touch of maple syrup in a bowl. Adjust sweetness to taste.
- Once chilled, serve the candy bites drizzled or dipped in yogurt cream and optionally topped with shredded coconut or chopped pistachios.
