Pear and Plum Fruit Bowl with Chia
Ingredients
Equipment
Method
- In a mixing bowl, combine the diced pears and plums.
- Add the lemon juice to the fruit and gently toss to coat. This will help to keep the fruit fresh and prevent browning.
- Stir in the chia seeds and honey or maple syrup if desired. Make sure everything is well mixed.
- Cover the bowl and refrigerate for at least 30 minutes. This allows the chia seeds to absorb moisture and create a delightful texture.
- Once ready to serve, redistribute the fruit gently, and spoon it into individual serving bowls.
- Top with fresh mint leaves if desired, and enjoy chilled!
Nutrition
Notes
This fruit bowl can easily be made a few hours in advance, making it a perfect option for meal prep.
Just be sure to keep it chilled until you’re ready to serve.
Enjoy experimenting with different flavor combinations and toppings—there's no limit to how you can customize this refreshing snack!