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–+ servings

Chewy Pumpkin Fruit Compote Cup with Chocolate Chips

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Indulge in the delightful flavors of autumn with our Chewy Pumpkin Fruit Compote Cup! This dessert skillfully combines the warm, comforting taste of pumpkin with a chewy texture, all finished off with a sprinkle of delicious chocolate chips. It’s easy to prepare and can be served in perfectly portioned cups, making it an ideal everyday sweet treat. Feel free to get creative with your garnishes or choose your favorite mix of dried fruits to suit your palate!
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 50 minutes
Servings: 8
Course: Fruit-based Desserts
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 400 g pumpkin puree
  • 100 g rolled oats
  • 150 g brown sugar
  • 200 ml coconut milk
  • 2 tsp vanilla extract
  • 100 g mixed dried fruits (e.g. raisins, cranberries)
  • 100 g dark chocolate chips
  • 1 tsp cinnamon
  • ½ tsp nutmeg
  • ¼ tsp salt
  • Chopped nuts (e.g. pecans, walnuts) optional
  • Fresh mint leaves for garnish optional

Equipment

  • Heatproof mixing bowl
  • Wooden spoon or spatula
  • Baking dish (approximately 20cm x 20cm)
  • Measuring cups and spoons

Method
 

  1. Preheat your oven to 180°C (350°F).
  2. In a mixing bowl, combine the pumpkin puree, coconut milk, brown sugar, and vanilla extract. Mix until well blended.
  3. Stir in the rolled oats, mixed dried fruits, cinnamon, nutmeg, and salt until evenly combined.
  4. Fold in the dark chocolate chips gently, ensuring they are evenly distributed throughout the mixture.
  5. Pour the mixture into a greased baking dish and spread it out evenly.
  6. Bake in the preheated oven for about 25 minutes or until the edges are set and the center has a slight jiggle.
  7. Remove from the oven, and allow to cool for about 10 minutes before cutting into squares or cups.
  8. Serve warm or at room temperature, optionally garnished with fresh mint leaves or chopped nuts.

Nutrition

Calories: 210kcalCarbohydrates: 35gProtein: 3gFat: 7gSodium: 85mgPotassium: 250mgFiber: 4gSugar: 10gVitamin A: 1900IUVitamin C: 2mgCalcium: 60mgIron: 1.5mg

Notes

Feel free to switch out the dried fruits for your favorites; apricots or figs also work wonderfully! If you're looking to reduce sugar, use less brown sugar or a natural sweetener like stevia. These compote cups store well in the refrigerator for up to four days and can be reheated gently in the microwave. Enjoy this versatile dessert that offers both nourishment and a heavenly taste!

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