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–+ servings

Zesty Lemon Date Candy Bites with Coconut Flakes

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Dive into the delightful world of sweet and zesty with these Zesty Lemon Date Candy Bites! They combine the natural sweetness of dates with a lively burst of lemon flavor, all beautifully finished with a sprinkle of coconut flakes. These little bites are perfect for any occasion, whether you're after a quick snack or a simple dessert. Feel free to play around with the flavors or toppings; perhaps some nut butter or different types of nuts could add an enticing twist.
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Prep Time 15 minutes
Total Time 45 minutes
Servings: 12
Course: Confectionery/Candy
Cuisine: Confectionery
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 200 g Medjool dates, pitted
  • 50 g almonds, finely chopped
  • Zest of 1 medium lemon
  • 30 ml fresh lemon juice
  • 50 g shredded coconut, unsweetened
  • 1/2 tsp vanilla extract
  • a pinch sea salt optional
  • Extra coconut for rolling optional
  • Chopped pistachios or walnuts for variation optional

Equipment

  • Heatproof mixing bowl
  • Blender or food processor
  • 20 cm (8 inch) square baking tray
  • Baking sheet lined with parchment paper
  • Measuring spoons
  • Rolling pin for flattening

Method
 

  1. In a food processor, combine the pitted dates, chopped almonds, lemon zest, fresh lemon juice, and vanilla extract. Pulse until the mixture is well combined and sticky. You may need to scrape down the sides occasionally.
  2. Take small amounts of the mixture and roll them into bite-sized balls (approximately 2.5 cm in diameter).
  3. Spread the shredded coconut on a plate. Roll each ball in the coconut until fully coated. If desired, you can also add a pinch of sea salt for enhanced flavor.
  4. Place the coated date candy bites on a baking tray lined with parchment paper. Once all the balls are rolled, refrigerate for about 30 minutes to firm up.
  5. Serve chilled or at room temperature, garnished with a sprinkle of extra coconut or chopped nuts if desired.

Nutrition

Calories: 150kcalCarbohydrates: 22gProtein: 2gFat: 7gSodium: 8mgPotassium: 150mgFiber: 3gSugar: 14gVitamin C: 1mgCalcium: 20mgIron: 0.5mg

Notes

Feel free to substitute the almonds with your favorite nut or seed, such as pecans or sunflower seeds, for a different texture and flavor!
These candy bites can be stored in an airtight container in the refrigerator for up to one week, making them a wonderful make-ahead treat.
If you find the mixture too sticky, a little extra coconut can help it hold together better.
Enjoy experimenting, and let these candy bites brighten up your day!

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