Overnight Oats with Peanut Butter and Berries
Ingredients
Equipment
Method
- In a jar or container, combine rolled oats, milk, chia seeds, honey or maple syrup, and vanilla extract. Stir well to ensure all ingredients are mixed.
- Seal the jar or cover the container and place it in the refrigerator. Allow it to rest overnight (or at least 8 hours) for the oats to absorb the liquid and soften.
- When ready to serve, remove the jar from the fridge and give the mixture a good stir. If the texture is too thick, add a splash more milk to reach your desired consistency.
- Top the soaked oats with a generous spoonful of peanut butter and your choice of mixed berries or sliced banana.
- For added crunch, sprinkle sliced almonds or walnuts on top before diving in.
Nutrition
Notes
If you're in a hurry, you can make a larger batch and store it for up to three days in the refrigerator.
Reheat it if desired, or enjoy it cold for a refreshing breakfast option.
Enjoy your healthy indulgence!