Zesty Lemon Date Candy Bites With Coconut Flakes Recipe 12

Zesty Lemon Date Candy Bites With Coconut Flakes Recipe 12

Zesty Lemon Date Candy Bites with Coconut Flakes

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Indulge in the delightful blend of flavors with these zesty lemon date candy bites! Perfectly crafted to showcase the natural sweetness of dates, these bites are enhanced with a vibrant lemon flavor and finished with a sprinkle of coconut flakes. They're not only a treat for the taste buds but are also presented in neat pieces that are both visually appealing and suitable for any occasion. Enjoy these as a simple yet sumptuous everyday dessert or share them at gatherings for a refreshing twist!
Prep Time 15 minutes
Total Time 45 minutes
Servings: 12
Course: Confectionery/Candy
Cuisine: Confectionery
Calories: 120

Ingredients
  

  • 200 g Medjool dates, pitted
  • 50 g almonds, finely chopped
  • 50 g unsweetened shredded coconut (plus extra for coating)
  • Zest of 1 large lemon
  • 2 tbsp fresh lemon juice
  • 1 tsp vanilla extract
  • Pinch of sea salt
  • Extra coconut flakes for rolling optional
  • Crushed pistachios for added texture optional

Equipment

  • Heatproof mixing bowl
  • Blender or food processor
  • Baking sheet lined with parchment paper
  • Cookie scoop or spoon

Method
 

  1. In a food processor, combine the pitted dates, chopped almonds, shredded coconut, lemon zest, lemon juice, vanilla extract, and a pinch of sea salt.
  2. Process the mixture until smooth and sticky, scraping down the sides as needed. This should take about 2-3 minutes.
  3. Once the mixture is well combined, scoop out tablespoon-sized portions and roll them into small balls using your hands.
  4. Roll each ball in additional shredded coconut to coat evenly and place them on the lined baking sheet.
  5. Once all the bites are rolled, refrigerate them for at least 30 minutes to firm up.
  6. Serve the bites chilled or at room temperature for the best flavor experience.

Nutrition

Calories: 120kcalCarbohydrates: 23gProtein: 2gFat: 3gSodium: 5mgPotassium: 150mgFiber: 2gSugar: 16gVitamin A: 10IUVitamin C: 1mgCalcium: 15mgIron: 0.5mg

Notes

For a nut-free alternative, swap almonds for sunflower seeds or pumpkin seeds.
Feel free to experiment with different dried fruits like cranberries or apricots for a unique twist.
These candy bites can be stored in an airtight container in the refrigerator for up to a week. To enjoy them later, simply let them sit at room temperature for a few minutes before serving for the best texture!
Don't hesitate to get creative with toppings; crushed pistachios or a drizzle of dark chocolate can elevate these bites even more. Enjoy your culinary adventure!

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